Unified Ferments Lapsang Souchong

Lapsang Souchoung is a mature, broad leaf tea processed by being finished over a pinewood fire. The result is a silky, luxurious, unapologetically smokey profile.

Our ferment expresses lapsang’s characteristic velvety profile with nuanced tones of connifer, peat, sorghum, and a round lactic finish.

INGREDIENTS: SPARKLING WATER, SUGAR, KOMBUCHA STARTER, LAPSANG SOUCHOUNG TEA