Sous Le Vegetal Hupnos 2019


Muscat Blanc a Petit Grains

50% skin in pears, peaches and zesty lemon, with this intense sea air and touch of brown butter

Sous le Végétal is a collaborative wine project between Jason Ligas of Domaine Ligas and Patrick Bouju of Domaine la Bohéme. This project finds them on the beautiful island of Samos in Greece, located one mile off the coast of Turkey.

Might Be Your Taste